Established in 1987, Grain Place Foods was one of the first farm-to-table organic operations in the northern Great Plains. We’re proud of the need to expand our plant to meet the steady rise in demand for our certified organic grains and seeds.



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December 29, 2016

Blueberry Buckle

A Grain Place Top Choice!


  • ½ C. shortening [Use organic butter; see “Important Notes”]
  • ¾ C. brown sugar
  • 1 egg
  • 2 C. sifted Grain Place Whole Wheat Flour
  • 2 ½ tsp. baking powder
  • ¼ tsp. salt
  • ½ C. milk
  • 2 C. fresh blueberries (or frozen, partially thawed & drained)


  • ½ C. brown sugar
  • ½ C. Grain Place Whole Wheat flour
  • ½ tsp. cinnamon
  • ¼ C. butter

Thoroughly cream shortening and sugar. Add egg and beat until light & fluffy. Sift the flour, baking powder and salt. Add to creamed mixture alternately with milk. Spread in greased 7 x 11 x 1 ½ pan. Top with berries. Mix topping dry ingredients and cut in butter until crumbly. Sprinkle over berries.

Bake at 350° for 45 minutes.
Cut in squares. Serve warm.