Organic Rye


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Rye is the grain of rye with only the hull removed. Rye is similar to wheat, with a heartier flavor and chewy texture. Rye requires more cooking time than wheat; soaking overnight before cooking is recommended. Use as a base for a winter vegetable stir-fry or an addition to casseroles, soups, stews and breads.

Organic, Non-GMO Project Verified, Kosher and 100% Whole Grain.

Processed in a facility that handles peanuts and processes wheat and soybeans.

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Organic Rye with different packages

Rye – 5 lb bag, Rye – 25 lb bag, Rye – case of 6 5 lb bags